Maple Springs Country Farm Cookbook -|
Meat Beef Chicken Pork Seafood Recipes
***** Oyster Pie *****
2 onions, chopped
3 stalks celery, chopped
1 stick butter
12 oysters - juice & all
¾ box crushed OTC crackers
½ tea garlic
salt & pepper to taste
½ tea old bay seasoning
milk or cream
Sauté onions + celery in butter till soft. Add oysters, OTC crackers, seasonings, and stir. Add milk till moist, and put in double crust pie dough. Brush egg yolk on top.
Bake 400 - 40 minutes.
These recipes are a collection of meat beef pork chicken seafood recipes that I have gathered over the years. If I can remember where I got the recipe from I will try and credit the source. Many origins of these meat beef pork chicken seafood recipes are unknown.
My dad's an oyster lover. I made this one for him.
Maple Springs Country Farm Cookbook courtesy of |
Maple Springs Farm.
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