Quakertown Crumb Cake
Maple Springs Country Farm Cookbook - Breakfast Recipes
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***** Quakertown Crumb Cake *****
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ingredients |
directions |
Part I
1/2 cup sugar
1/2 cut molasses
1 egg
2 cups water
1 TBSP flour
1 tea vanilla
Part II
2 cups flour
1 cup sugar
1/2 cup shortening
1 tea baking soda
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Boil "Part I" until it thickens. Set aside. Rub "Part II" together for crumbs.
Pour boiled mixture in unbaked pie crusts and spread crumbs on top.
Bake at 350 till done.
Makes 3 medium sized cakes.
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These recipes are a collection of recipes that I have gathered over the years. If I can remember where I got the recipe from I will try and credit the source. This one came from the 1957 version of the willing workers cookbook...Many origins of These breakfast recipes are unknown.
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Maple Springs Farm Cookbook
