Hot Chicken Salad Casserole
Maple Springs Country Farm Cookbook -
Meat Beef Chicken Pork Seafood Recipes
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***** Hot Chicken Salad Casserole *****
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ingredients |
directions |
2 chups cooked chicken, cubed
1/2 cup chopped celery
1 TBSP minced onion
1/2 tea salt
2 TBSP lemon juice
3/4 cup mayonnaise
1/2 cup chopped walnuts
3/4 cup crushed potato chips
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Mix all ingredients, except potato chips and put into a greased casserole, preferably a shallow one. Top with crushed potato chips.
Bake at 350 degrees for 30 minutes
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These recipes are a collection of meat beef pork chicken seafood recipes that I have gathered over the years. If I can remember where I got the recipe from I will try and credit the source. Many origins of these meat beef pork chicken seafood recipes are unknown.
St Paul's Cookbook. Mrs Johnston.
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Maple Springs Country Farm Cookbook courtesy of
Maple Springs Farm.
Meats Chicken Recipes - Chicken Croquettes,
Meats Chicken Recipes - Chicken Divan,
Meats Chicken Recipes - Chicken and Dressing Bake,
Meats Chicken Recipes - Chicken Merengo,
Meats Chicken Recipes - Chicken Pie,
Meats Chicken Recipes - Chicken Potpie,
Meats Chicken Recipes - Maple Chicken,
Meats Chicken Recipes - Chicken and Veggies,
Meats Chicken Recipes - Chicken and Dumplings,
Meats Beef Recipes - Beef Recipes,
Meats Chicken Recipes - Chicken Recipes,
Meats Pork Recipes - Pork Recipes,
Meats Seafood Recipes - Seafood Recipes,
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Maple Springs Farm Cookbook
