Chicken Pie
Maple Springs Country Farm Cookbook -
Meat Beef Chicken Pork Seafood Recipes
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***** Chicken Pie *****
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ingredients |
directions |
10 oz cooked veggies from garden
(zucchini, corn, string beans,
tomatoes, etc. OR bag frozen mixed
veggies) - 2 ½ cups
½ cup chopped onions
3 TBSP butter
3 TBSP flour
1 ¾ cup Chicken broth
salt & pepper to taste
2 cups cooked chicken, shredded
2 TBSP cooking sherry
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Sauté veggies & onion in butter about 3 minutes. Gradually stir in flour, and cook for one minute. Add beef broth and spices, and cook till thick. Add sherry, and chicken. Put in double crust. Mix one egg yolk and 1 tea water together, and brush over top crust.
Bake 425 20 minutes. Cool 5 - 10
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These recipes are a collection of meat beef pork chicken seafood recipes that I have gathered over the years. If I can remember where I got the recipe from I will try and credit the source. Many origins of these meat beef pork chicken seafood recipes are unknown.
This one is mine.
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Maple Springs Country Farm Cookbook courtesy of
Maple Springs Farm.
Meats Chicken Recipes - Chicken Croquettes,
Meats Chicken Recipes - Chicken Divan,
Meats Chicken Recipes - Chicken and Dressing Bake,
Meats Chicken Recipes - Chicken Merengo,
Meats Chicken Recipes - Chicken Pie,
Meats Chicken Recipes - Chicken Potpie,
Meats Chicken Recipes - Maple Chicken,
Meats Chicken Recipes - Chicken and Veggies,
Meats Chicken Recipes - Chicken and Dumplings,
Meats Beef Recipes - Beef Recipes,
Meats Chicken Recipes - Chicken Recipes,
Meats Pork Recipes - Pork Recipes,
Meats Seafood Recipes - Seafood Recipes,
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Maple Springs Farm Cookbook
